Lunch Specials

Zest @ Raiders Gungahlin

A 10% surcharge applies to all items on Public Holidays

250g RUMP STEAK* - $22 .0 / $24.0

With your choice of sauce

(ALL GF - diane, mushroom, pepper, creamy garlic, bearnaise, red wine jus or gravy)

BEER BATTERED FISH (I) * - $17.0 / $19.0

Served with homemade tartare & lemon wedges

500g BUFFALO CHICKEN WINGS - $18.0 / $20.0

Served with chips & buffalo sauce

CHICKEN SCHNITZEL* - $18.0 / $20.0

With your choice of sauce

(ALL GF - diane, mushroom, pepper, creamy garlic, bearnaise, red wine jus or gravy)

SALT & PEPPER SQUID (I) - $18.0 / $20.0

Served with chips, salad & lemon aioli

LENTIL, CHICKPEA & COCONUT CURRY (Ve) (GF) - $18.0 / $20.0

Served with steamed rice, pappadums & fresh coriander

SCHNITZEL BURGER - $20.0 / $22.0

Schnitzel, bacon, hash brown & burger cheese. Served with chips and your choice of sauce.

BEEF RISSOLES* - $17 .0 / $19.0

With your choice of sauce

(ALL GF - diane, mushroom, pepper, creamy garlic, bearnaise, red wine jus or gravy)

*Served with garden salad or vegetables and your choice of chips, mash or steamed chats.

M = Member Pricing / NM = Non Member Pricing

Please note -

We are unable to accommodate any changes to the above menu items.

For other menu items available during lunch service please see the full menu.

Seafood Origin - (A) Australian (I) Imported (M) Mixed Origins